We are offering farm raised pork. Half or whole portions.
Will go to Lyon meats for processing on 3/17.
$350 for whole
$200 for half
Buyer pays processing upon pickup at Lyon.
Hogs will be 300 lbs Live weight.
Processing averages $350/hog.
Averages out to appx $5/lb after you pay for hog and processing. For reference: we sell pork for $6-9.50/lb depending on cuts.
We have a limited number of hogs this round. Message me directly or text 636-210-7484 to coordinate.